Northern Italian cooking
Liguria & Cinqueterre Class
Trofie alla genovese, pesce al sale, torta al limone e olio d’oliva & more!
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Classic dishes from the "food valley" of Italy
BEST OF EMILIA-ROMAGNA COOKING CLASS
Cappelletti in brodo; Cotoletta alla bolognese; Zuppa inglese & more!
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MOTHER'S DAY LUNCH & COOKING CLASS
Join Gaia, her daughter Leah & chef Daniela for a special lunchtime class!
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